The Kitchen at Ololo - Nairobi, Kenya

The Kitchen at Ololo’ our restaurant, overlooking the park, which offers delicious daily breakfasts, lunches and dinners. Lunch is available for day and park visitors. (Bookings are required).

We create a set menu each day, which reflects our philosophy of simple food, using the freshest, seasonal ingredients cooked by the chefs in our kitchen. We source many of the vegetables from our own ‘shamba’ (vegetable garden) and our eggs come from Ololo Farm. All our bread, cakes and pastries are baked in-house. The home-style, hearty flavours of our meals are popular with our guests.

Our bar is stocked with a wide range of beers, spirits and wines from South Africa, Australia and France. Guests can enjoy a pre-dinner drink around the pool or on the terrace as the sun goes down over the Ngong Hills.