Club Supervisor
· Develop and implement operational policies and procedures to enhance efficiency.
· Manage and supervise daily operations of the club, including facilities, staff, and activities.
· Ensure a high standard of customer service is maintained at all times.
· Train, mentor, and motivate club staff to deliver excellence in service.
· Monitor and manage inventory levels.
· Handle member inquiries, feedback, and complaints in a professional manner.
· Coordinate with other departments to ensure smooth operation of club events and activities.
· Ensure cleanliness, safety, and compliance with health and safety regulations by conducting regular inspections.
· Preparation of reports on club activities, budget, and performance as required.
· Stay current on industry trends and best practices to improve club operations.
KEY REQUIREMENTS
· Diploma in a Business or Culinary course
· 3 years experience in a fast paced environment
· Strong organizational and time management abilities.
· Excellent leadership, communication, and interpersonal skills.
· Ability to work flexible hours, including evenings and weekends as needed.
BRITES Management Services
![BRITES Management Services](/img/ke/f/_1573757498-39-brites-management-services.png)
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