Job offer: Private Household Cook

The main responsibility of the Private Household Cook is to creatively design a family menu, focusing on daily preparation of a diverse array of dishes, including but not limited to soups, salads, entrees, and desserts. Key tasks involve:

• Developing daily meals based on guidelines.
• Ensuring ingredient freshness.
• Cooking techniques including baking, grilling, and frying various foods. Experience in open fire meat roasting is highly advantageous.
• Artistically arranging and garnishing dishes.
• Maintaining cleanliness in the kitchen, including work areas, equipment, utensils, and dishes.